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"Endless Simmer in a Small Kitchen"

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Tuesday, April 26, 2011

This Week's Menu

THE MENU

Roasted Carrot and Garlic Pasta
Chicken Egg Rolls

Dessert:

Banana Pudding

Posted by Dalia at Tuesday, April 26, 2011

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Labels: Weekly Menu

1 comment:

Simply LifeApril 28, 2011 at 8:20 AM
that bread pudding looks amazing!
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Buttermilk Substitution

Lemon and Milk:
In a 1-cup measuring cup, add 1 Tablespoon of fresh lemon juice. Top the lemon juice with with milk. Stir and let sit for two minutes. After two minutes, your milk is both acidic and curdled. Perfect!

OR

Yogurt and Milk:
Mix 3/4 cup plain yogurt with 1/4 cup of milk. Stir and make it a quick substitution for buttermilk.

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