Monday, January 3, 2011

Creme Caramel

I cannot take much credit for this as it was out of a box. All I did was boil 2 1/2 cups of milk and add the flavor pouch as directed. I let it cook for a few minutes then put it in individual molds and let it cool and set in the refrigerator for a couple of hours. One day I plan to make it from scratch but today, out of a box and absolutely delicious! 

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